Established in 2008 by husband and wife team, Christian and Danielle Murcia, Crepes Bonaparte recreates the experience of enjoying French crepes on the streets of France with made to order savory and dessert style crepes.

Signature menu items include the Caprese (roasted tomato, seasoned chicken, mozzarella, and garlic pesto), California Sunrise (avocado, crisp slices of bacon, roasted tomato, cheddar, and a fresh cracked egg), and HazelBerryAna® (fresh strawberries, sliced banana, and Nutella topped with whipped cream and a chocolate drizzle).

Crepes Bonaparte’s food trucks, Gaston and Pierre, have been featured on Food Network’s The Great Food Truck Race and Giada at Home, Cooking Channel’s Eat Street, named as one of the Top 20 Food Trucks by QSR Magazine, highlighted on Food Truck Fanatics, and more.

Take your taste buds on a trip to France by visiting Crepes Bonaparte’s Downtown Fullerton restaurant, food trucks, or by booking crepe station, food truck, or The Mimosa Bar catering for your next event.

crepe truck